The Time the Cubs Won A Game

17 07 2014


The day before our wedding, we took all of our guests to a Cubs game. Part of why we had such an intimate wedding was so we could do things like that- we love our city and giving our guests a full Chicago experience was high on our priority list!

After a some bloody Mary’s and sangria at our condo, our party o’30 walked over to Wrigley and settled in for what turned out to be an awesome game. Home runs! Bases loaded! Actual points being scored! Cubs win!

It’s safe to say that I have not been to many games like that.

I was going through the last bag of wedding things this evening when I found the above newspaper clipping. My parents saved the paper from our wedding day that had the Cubs score on it. Such a momento, for so many reasons.

Sigh. Family love.

Chicago love.

Cubs love.


This City

25 05 2014


I thought 2 things on my run this morning: 1) There is truly nothing better than starting the day with a good sweat and 2) God, I love this city.

Elle on the River: Thumbs Up

13 05 2014


Sneak peak. Tacos. Punch. The Langham.

That’s basically all I heard before I accepted an invitation to check out Elle on the River, The Langham’s new outdoor concept that opens on Thursday. The short story is that they are offering 4 tacos, 3 punches and Ell-e’s, which are popsicles on creamy pillows of joy, basically.

The long story is that Elle is an extension of everything that is amazing about The Langham and Travelle- the impeccable service, the inventive drinks, outstanding food- and puts it with an outdoor gazing view of the river and the skyline. And the taco shells are made out of chickpea flatbreads. And they are glorious. The punch is great too- who doesn’t love punch????

So…if you need me this summer, I will be sunning myself at Elle on the River, a taco in one hand, a glass of gin punch in the other. What a great addition to the river- you nailed it again, Chef Tim!

7 05 2014


Blue skies, (more) promising temperatures…despite the fact that this week feels about a decade long, Hump Day is over and this weekend is going to be legitimately Spring. Amen!

Some Cheeky News

16 04 2014


chee•ky (chē’-kē) adj. : definitively bold; impudent and saucy

I am SO excited to share that I am taking this show on the road- I am now a featured contributor over at Cheeky Chicago!

Cheeky is an online lifestyle magazine designed to connect the bold, fun and fabulous women of Chicago with exciting happenings all over the city and content to inspire you to be your cheekiest self.

My first article is an interview with life-pro Allie LeFevere who is helping women all over the world live their best lives. It went live this morning and you can check it out here.

I will, of course, be posting here daily but keep an eye on Cheeky Chicago as I will be popping up from time to time over there too! I am so appreciative of this blogging and writing community that has so graciously allowed me to share my words- thank you so much for reading.

Lots of love and Cheeky’ness,



12 04 2014


It’s a Chicago miracle- sunshine and warmth!

Happy Weekend, all!


9 04 2014


If we had no winter, the spring would not be so pleasant: if we did not sometimes taste of adversity, prosperity would not be so welcome.

Anne Bradstreet


24 03 2014


Ryan and I were grabbing a drink (and mussels, ohmygod the mussels) at Nico Osteria on Friday night when we realized it was exactly 3 months until our wedding. Cue a dash across the street to our standby favorite, the snagging of a table the perfect distance between the piano player and window and the ordering of bubbly and a Manhattan, respectively.

Not that we needed an excuse but saying I Do in t-minus 3 months seemed as good of an excuse as any for a little celebration.

Smitten Kitchen’s Red Wine Chocolate Cake

23 03 2014


I have been feeling really under the weather this weekend. Blame it on the on and off snow we are still getting or the hot tolerable/cold temps, it’s been stuffy nose, copious amounts of tea, napping central over here. After digging into takeout lasagna from Rose Angelis, a leftover bottle of wine was staring me in the eye. I was feeling so badly that drinking it sounded terrible (tough times, I know) but I could cook with it.

10pm sounds like as good a time as any to bake a chocolate cake, right?

Smitten Kitchen can do no wrong and this red wine chocolate cake is no different. I hate red velvet cake, a ton of food coloring isn’t my jam, but the red wine gave it a red color and flavor that was a perfect balance of bitter (from the wine) and sweet (the chocolate) so it was basically what red velvet cake wants to be when it grows up. And given the late hour in which the cake was baked, the easiness of the recipe was a big plus.

Also a plus? Cake with coffee for breakfast.




First Day of Spring

20 03 2014


That time I woke up on the first day of Spring and it had snowed.



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