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A few Chicago happenings/links for your weekend:

15 new restaurants opening in 2013

Ice skating at The Peninsula? Yes, please!

We ducked into the Boarding House for a glass of wine when it opened in December and now that Ryan found out that Pork Tots are a thing, I think we’ll be going back soon.

Super Bowl Cooking Class for Foodies at Socca– such a great idea.

Dozing with the Dino’s– this makes having kids sound fun.

With a powdered sugar stack on deck for tomorrow, maybe I will finally make it to the Doughnut Vault.

Happy Friday, all!

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