I love summer food. Grill food. Meals that I can make out of ingredients that have flavor and haven’t been overnighted from halfway across the country.
Take tonight- a quick breeze through Whole Foods and I had great veggies in my little reusable bag (and turkey burgers!) and was home, ready to rock. Brushed with a little olive oil and balsamic vinegar, I threw them on the grill for somewhere between 2-3 show tunes (I am on a serious Broadway binge), added fresh ground pepper, sea salt, some oregano and coarsely chopped everything up. Toss in orzo and boom- grilled vegetable orzo salad.
Summer food and a long summer(ish) coming up…something tells me there’s lots more where this came from.